LUNCH
Chinese noodles
Soft and tender chicken soba noodles with matured Kyoto Kujo leeks
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We use fresh Kujo leeks delivered directly from farmers in Kyoto.This Kyoto-style, creamy chicken soba is made with 100% chicken soup, a blend of several types of chicken, including whole chickens, chicken bones, and maple leaves, all of which are extremely freshly delivered every morning.
1/10
Soft and tender chicken soba noodles with matured Kyoto Kujo leeks
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We use fresh Kujo leeks delivered directly from farmers in Kyoto.This Kyoto-style, creamy chicken soba is made with 100% chicken soup, a blend of several types of chicken, including whole chickens, chicken bones, and maple leaves, all of which are extremely freshly delivered every morning.
Tokyo Shamo and Sea Bream Stock Chinese Noodles
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This is a Chinese noodle dish made with the luxurious ingredients of Tokyo Shamo and dried tai niboshi, and finished with an exquisite balance.
1/10
Tokyo Shamo and Sea Bream Stock Chinese Noodles
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This is a Chinese noodle dish made with the luxurious ingredients of Tokyo Shamo and dried tai niboshi, and finished with an exquisite balance.
Rich and creamy chicken soba noodles with Kyoto-grown Kujo leeks
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Made with plenty of top-quality A-rank domestic pork back fat.Enjoy the flavor of pork and the deliciousness of chicken.This ramen is irresistible for those who like rich ramen.
1/10
Rich and creamy chicken soba noodles with Kyoto-grown Kujo leeks
-
Made with plenty of top-quality A-rank domestic pork back fat.Enjoy the flavor of pork and the deliciousness of chicken.This ramen is irresistible for those who like rich ramen.